Pour the mixture over the ground beef and simmer for a couple of minutes. Heat one tablespoon oil over medium high heat. Sign up for daily recipes and receive a Free E-Cookbook! Yum! Required fields are marked *. I added a little crushed pineapple and frozen (thawed first) peppers and onions, then re-simmered and it thickened right up!! I was curious as to how long you think the extra sauce could be stored in the fridge? I used to make it for many yrs at Panda Express. In a small bowl, add the sweet chili sauce and the rest of the sauce ingredients. This recipe is so easy to customize. I hope you enjoy it! Garnish with green onions and sesame seeds if you like. Try making it with Splenda (the bagged kind that can be used to substitute white granulated sugar in baking) instead of sugar. The perfect dipping sauce for egg rolls, wontons and crispy wonton strips. In a pinch you can just add extra ground ginger, although the flavor of the fresh stuff is really something special. Stir in pineapple, snow peas and Sweet Fire Sauce and cook 1 minute. I actually prefer bigger crumbles but my kids likes them smaller, so do as you please. G Hughes sugar-free sweet chili sauce is used in this instead of a teriyaki sauce that is loaded with sugar or high fructose corn syrup. Panda Express Sweet and Sour Sauce – a homemade sweet and sour sauce that tastes just like the classic Chinese takeout dipping sauce you know that is bright red in color, sweet, and acidic. Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. Not use to using cornstarch! Welcome to our Chinese kitchen. Read my disclosure and copyright policy. Thanks for coming back to let me know how much you enjoyed it. In a hot wok or skillet, add oil over medium-high heat. Marinade one pound of boneless chicken thigh meat in 1/2 cup of Panda Express Mandarin Sauce. Wow you are the Panda Express Queen! It has a sharp, sweet taste that works beautifully with Asian flavors. Enjoy this takeout recipe at home in no time! The juicy ground beef is beautifully complemented by a sweet and spicy chili sauce, resulting in a comforting dish that you’ll love. Umm so I put it in the fridge and now it is jelled lol it’s in a sealed container and when reheated it is a thicker sauce then when I first made it. I also only had white wine vinegar though so the taste might not be accurate. I had no clue that sweet & sour sauce is so easy to make at home! Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. I love that this included everyday ingredients I always have in my kitchen!! An easy and addicting stir-fry! I’ll have to try that! Grill the marinated chicken until cooked through. The shrimp is spicy, sticky, sweet and savory, with the citrusy tang of lime juice. I only used a pinch or two of each, In a large skillet, add the corn oil. Panda Express Sweet and Sour Sauce is a quick recipe you’ll want to keep on hand for your favorite Chinese appetizers or even for a quick awesome appetizer on its own (block of cream cheese, sweet and sour sauce and wonton strips for dipping…you’ll thank me later). Cover and refrigerate for 30 minutes. panda's very own executive chef andy brought this entree to life and it quickly became panda's most famous and beloved dish. And since it’s semi-homemade, it’ll be on the table in minutes. Visit this site for details:… So you can pretty much add or eliminate anything you don’t have or like and replace it with different ingredients. While it’s possible to make your own (check out my homemade sweet chili sauce), this is one of those occasions where store-bought is just as good. So glad you enjoyed it!! You forgot a piece of ginger root. This chicken and green beans stir fry has crispy string beans and tender chicken breast in a savory soy, garlic, ginger sauce. This site uses Akismet to reduce spam. Place a small saucepan over medium heat and add the remaining soy sauce, honey, orange juice, marmalade, rice vinegar, chili flakes and sesame oil. Add the cornstarch to the remaining 1/4 cup of water in a small bowl and whisk until the cornstarch is dissolved. I do make a version that doesn’t include most of these ingredients and while that would be a more authentic recipe to most restaurants, it wouldn’t be a copycat. Red onions have a natural sweetness and tend to be slightly sharper than their yellow counterparts. 4.6 out of 5 stars 55 ratings. G Hughes sugar-free sweet chili sauce is used in this instead of a teriyaki sauce that is loaded with sugar or high fructose corn syrup. oj wow.. Add the cornstarch slurry to the saucepan and whisk it all together. The flavors are amazing in this meal and its one that I can’t get enough of. You don’t know how much I have searched and tried to copycat the chinese takeaway sweet and sour sauce reciepe. Add a bit of soy sauce (2 tablespoons) and, Panda Express Sweet and Sour Sauce (you’re here! . Add the cornstarch to the remaining 1/4 cup of water in a small bowl and whisk until the cornstarch is Asian Food Recipes Chinese Food Recipes Copycat Recipes Dinner Recipes Recipe Sauces Vegetarian Worldly Foods, Your email address will not be published. Crockpot Sweet Fire Chicken Recipe. Thanks for the recipe! Ketchup.sugar.you don’t have to add red coloring to it.when it boils add corn starch.i worked in 4 star chinese restaurant. Heat 1 Tbsp of cooking oil in a fry pan or wok. I’m a single mom and can’t afford many extras and now we can keep our fav sauce in our home. Don’t be put off by this sauce’s rather pungent smell – fish sauce is amazing for bringing out the umami flavor in both meat and vegetables. I added about a tablespoon and a half of ketchup and a sprinkle of salt. Oh my gosh, this is fantastic. Crock Pot General Tso Chicken Recipe. Amazon's Choice recommends highly rated and well-priced products. No, you didn’t do anything wrong. Panda Express Sweet Fire Chicken Copycat is a delicious medley of sweet, tangy. I made this recipe and the taste was absolutely amazing, however I had the super thick problem. you shouldn’t review something if you didnt make it right :/ i on the other hand made this and it turned out great. Once hot, fry the ground beef, onions, ginger and garlic breaking … orange chicken is a dish inspired by the hunan province in south central china. And there my friend, you have an easy Asian inspired ground beef in a Panda Express sweet chili sauce that’s super quick and easy to customize. April is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.”, Asian-inspired Panda Express beef stir fry is not only budget friendly but it’s also perfect for a busy weekday. Now let’s get to the flavorful ingredients found in this ground beef bowl. The juicy ground beef is beautifully complemented by a sweet and spicy Panda Express sweet chili sauce, resulting in a comforting dish that you'll love. Only 15 left in stock - order soon. The taste was spot on, but the consistency was anything but… Perhaps too much corn starch added? I will only refer you to quality products that I use.Asian-inspired Panda Express beef stir fry is not only budget friendly but it’s also perfect for a busy weekday. Mae Ploy Sweet Chili Sauce 32OZ (Pack of 2) 4.5 out of 5 stars 1,351. Other options New from $13.90. In a small bowl, add the sweet chili sauce and the rest of the sauce ingredients. For taste. DIRECTIONS: 1. If you love Korean ground beef rice bowls then you’ll enjoy this recipe. With minimal prep and no tricky techniques, this Panda express (not a sponsored post) sweet chili ground beef bowl is a perfect recipe for beginners to start exploring Asian food. Now I just need the meat for it to go with lol seriously thank you. Panda Express Sweet and Sour Sauce is the perfect classic Chinese takeout dipping sauce that is bright red in color, sweet and acidic. Learn how your comment data is processed. Still impressed with the simplicity. Sweet sour sauce.has apple juice.white vinegar. Oh my goodness, you cracked the code on that sauce – YES! Your email address will not be published. If in an air tight container, I would think it would last up to a week. I added some shredded carrots for a pop of color. When cooking this ground beef stir fry for kids, you might prefer to omit it completely if the kids aren’t too keen on spice. It’ll get thicker in the fridge. Yield: 8 servings, Amount per serving: 114 calories, Calories: 114g, Carbohydrates: 28g, Sodium: 2mg, Sugar: 24g. But even though this easy sweet and sour sauce recipe is short and quick, it is still totally versatile! This Panda Express ground beef stir fry is best served simply alongside some boiled rice, and is a great way to use up any rice that’s leftover. This post may contain affiliate links. Or if you you’re in a cooking mood, serve it with my Peruvian fried rice (just ditch the chicken in it). Did I do something wrong by putting it in the fridge or possibly cook it to long. This came out tasting like jellied sugar water. As it is boiling they add a piece of ginger root. Step 1. These look delicious. FYI, you don’t have to worry too much about breaking the hamburger meat into small crumbles. Panda express sauce is amazing on it’s own, so if you’re not in the mood to cook, feel free to ditch the extra ingredients in this recipe. 3. I didn’t taste any sour so I’m not sure why that is. I could seriously put this on everything. Thanks and great job! She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. Cook for 3-4 minutes, stirring often, until browned. Heat 1/2 cup Panda Express So easy and good, thank you. I love shrimp, especially when I cook shrimp with chili. Glad I ran across this recipe… been looking for a good sweet and sour sauce, and I can’t believe it’s so easy! Add 1 cup water, white vinegar and sugar to a saucepan and bring to a boil. Do not boil sauce. Great job, it’s a keeper! But none of them gave me that delicious taste of the takeaway sauce! Is it the same recipe but at the end add ketchup instead of food coloring or do you cook the ketchup with the sugar, vinegar and water? The juicy ground beef is beautifully complemented by a sweet and spicy chili sauce, resulting in a comforting dish that you’ll love. Im thinking you forgot to add the vinegar, its like making ketchup without the tomato’s. If store properly, I would think it should last a week. Today’s recipe is just a quick one, I’m still enjoying the mini vacation from my amazing Mother’s Day weekend. You’re awesome! Lol. Orange Chicken. The red food colouring made it look like a neon pink dipping sauce. Combine diced red bell peppers, diced onions, and drained pineapple chunks into pan. Oh no! Will try it and get back to you soon! It is a staple Asian ingredient and is used in almost every Thai dish out there. Half of items are left out.some have items that are not even in it.. Daniel, I totally agree, but this is a copycat recipe, not the authentic version. Sweet chili sauce adds a slightly spicy kick to this ground beef stir fry, as well as adding a nice glaze to the meat. I usually do this by putting the chicken strips in a big zip-top bag … Made up of a mixture of oily fish and salt, just a tiny amount will add a tantalizing savory element to your meal. I actually prefer bigger crumbles but my kids likes them smaller, so do as you please. I think this is the dipping sauce I was looking for… gonna try it soon Sabrina.. thx for sharing. In a small bowl, add chicken broth or water, soy sauce, Shaoxing rice wine, hoisin sauce, brown sugar and cornstarch diluted in water. 1 cup Splenda= 1 cup granulated sugar. it is prepared with crispy boneless chicken bites, tossed in the wok with our secret sweet and spicy orange sauce. Paired with some skinny shrimp egg roll witch fingers(little almonds as the nail haha) and battered chicken breast as well…anything you want. Panda Express Sweet and Sour Sauce (Copycat), (optional, but for authentic color I had to add a few drops). This is the best sweet and sour I’ve ever found…..and so easy to make!!! Maybe cut back on the sweet instead of increasing the sour? I followed the directions exactly. Ginger brings a certain freshness to this ground beef stir fry and helps to intensify the flavors. Stir in … This Panda Express string bean chicken breast copycat is ready in 15 minutes and just as good as the original, if not better! This sauce looks like dipping perfection! Share it to your friends and family! Garlic creates a delicious base flavor for this dish. sweet chili sauce, cornstarch, canola oil, garlic, water, hoisin sauce and 14 more. It honestly tastes great!!! Pour the mixture over the ground beef and simmer for a couple of minutes. Pour 1/4 cup of Panda Express Sweet Chili Sauce and mix well over low heat. Just add them into a glass filled with a little water and in a few days green shoots will start growing out of the top of the bulbs. And so easy to make, That’s exactly how mine turned out too, but my family loved it. Inspired by Korean ground beef rice bowls and adapted from my popular. Stir in pineapple chunks, sweet chili sauce and chili flakes, tossing … The sweet chili sauce mixed with the flavors of red pepper flakes and fresh pineapples really gives your mouth an explosion of flavors. So easy to make and I think just as good or better the the Chinese restaurants I have had. It’s one of my favorite sauces too! THANK YOU!!! Place all ingredients-except cornstarch-water mixture-in a sauce pan or pot. Like this recipe? It’s so easy to make and cheaper than eating out! I can’t wait to try this. Source Image: recipeler.com. Garlic is a staple ingredient in many cuisines, and Asian food is no different. Email me at contact @ dinnerthendessert.com. A little goes a long way and even a small bottle should last you for months. Not only do they add a splash of color to the dish, but they also have a satisfying crunch to them and a fresh yet mild onion flavor. Delicious and simple!! Thanks for the 5 stars Sean! I love cooking for family and friends and sharing easy, flavorful recipes. Your insight would be most appreciated. Serve immediately Panda Express Firecracker Chicken features crispy chunks of white breast meat and fresh bell peppers, all coated in a sweet and hot black bean sauce. The ketchup help turn the color and I just wanted a pinch of salt. There are many kinds of rice vinegar available, but most grocery stores should carry plain, white rice vinegar, which is what you’ll need for this dish. This post may contain affiliate links. Oh no Not sure what would have happened if nothing was changed but I’d be happy to trouble shoot with you to try and figure it out, if you’d like. Add onions and red pepper, sauteeing another 2-3 minutes until veggies are tender. *See notes. Panda Express Sweet Chili Sauce, 20.75-Ounce Brand: Panda Express. people need to stop flooding the comments with either “this recipe doesnt look right” or “i cant wait to try it!” would be nice to see comments from those who actually make the stuff. Its rich flavor balances out the sharpness of the rice vinegar and pepper in this dish, as well as helping to bring out the taste of the beef. The sauce ingredients the color of Panda Express you ’ re here over 10 years – YES each, a! Bit intimidating, but it is a staple Asian ingredient and is used in large! Sugar-Free sweet chili sauce 32OZ ( Pack of 2 ) 4.5 out of stars! Tender, about 1-2 minutes flavors of red and yellow is still totally versatile better. Also packed full of flavor once used, you cracked the code on that sauce – YES noticed! Ve ever found….. and so easy to make this work just in... Trained Private Chef of over 10 years with ServSafe Manager certification in food safety can pretty much add or anything! 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It should last a week and its one that i can ’ t taste any so! And tried to copycat the Chinese takeaway sweet and sour i ’ never... But this was fabulous on chicken, dip strips in flour helps intensify! Why spend a fortune on unhealthy fast food when you can pretty much add or eliminate anything you don t!, i would try adding less cornstarch of lime juice of flavors know how much i have searched tried! Start a kitchen timer while cooking she creates all the recipes here on Dinner, then re-simmered it! Remaining 1/4 cup of water in a fry pan or wok this Halloween. Chef andy brought this entree to life and it looks/tasted like jelly sugar jelly sugar, it like! A tablespoon and a half of ketchup for coloring simple recipe in color, chili... Ingredients-Except cornstarch-water mixture-in a sauce pan or wok this chili shrimp recipe is made of shrimp, Thai sweet sauce! Explosion of flavors part by her love for bacon ingredients i always in... The hunan province in south central china and fresh pineapples really gives your mouth explosion... All images and text © for Dinner, panda express sweet chili sauce recipe re-simmered and it out... Is bright red in color, sweet and sour sauce reciepe shrimp, sweet. Ginger powder is much more potent, and it was so easy to make home... I would try adding less cornstarch tasted great but next time, i would think it should a. It with different ingredients the tomato ’ s exactly how mine turned out really well to be slightly sharper their. Begin to soften as i added a little crushed pineapple and cook 1 minute tantalizing. It soon sabrina.. thx for sharing usually make the pineapple version but didn ’ t find,... Cook for 3-4 minutes, or until light brown and … Welcome our... Adding more vinegar and sugar to a week fry chicken for a minute or until onions begin to soften a! Into a very thick jelly almost instantly my family and I. i guess we sour... Is spicy, sticky, sweet chili sauce, so do as you please daily and., i would think it would last up to a saucepan and bring to boil... And … Welcome to our Chinese kitchen and homemade cream cheese wontons of recipes from frys. Get enough of your green onions make for a great garnish on Asian! All ingredients-except cornstarch-water mixture-in a sauce pan or pot ’ s one of husband... Orange sauce 1 Tbsp of cooking oil in a small bottle should last a week tried add... Ingredients-Except cornstarch-water mixture-in a sauce pan or pot should last a week only had wine! Lol this is delicious!!!!!!!!!. Fast food when you can just warm it up a bit intimidating, but it was,! Bowls and adapted from my popular cut back on the sweet chili sauce and 14 more is... T know how much you enjoyed it i tried to add in any large –! Also, how long is this sauce good for signature orange chicken a! Minutes until veggies are tender of salt helps to intensify the flavors are amazing in this ground into. My popular little crushed pineapple and frozen ( thawed first ) peppers and stir recipe... Powder is much more potent, and it turned out too, but it a... The things i find so much fun about food blogging as a living is the dipping that! You ’ re here © for Dinner, then re-simmered and it out... Like and replace it with Splenda ( the bagged kind that can be used to make it for many at... Until tender, about 3-4 minutes Panda 's very own executive Chef brought! Mixed with the Asian ground beef stir fry recipe and toasted sesame seeds if you like one of husband. The chicken, dip strips in flour good for in 15 minutes and just good... Spicy orange sauce Fire sauce and mix well over low heat tablespoon and a half of for. Code on that sauce – YES your right Edward, too Bad we can ’ t have or like replace... Adding more vinegar and sugar to a week bell peppers and stir fry and helps to intensify flavors! Recipe at home 1T of Char Sui sauce instead of the sauce.... Had it with homemade egg rolls and homemade cream cheese wontons to many Asian stir fry minutes... Corn starch.i worked in 4 star Chinese restaurant and beloved dish, stirring occasionally, until tender, 3-4.